BLACK TEA DEFINITION AND BENEFITS
BLACK TEA BENEFITS
Black tea definition and benefits comes from the same plant family as the popular Green and Oolong teas. The main differences between these different types of tea is the level of oxidation in the plants. Black teas are left on the vine the longest before they are picked so they also have the most oxidization and can sometimes have a slightly bitter taste.
BLACK TEA BENEFITS:
MENTAL ALERTNESS
Black teas have the highest level of caffeine of all the teas. This can give a nice jolt and some additional alertness.
DENTAL HEALTH
Regular consumption of simple black tea has been known to reduce the buildup of plaque.
DECREASED STRESS
Black and green teas block the neurotransmitter GABA, leading to a decrease in stress response.
IMPROVED DIGESTION
Black tea reduces inflammation in the digestive tract, making it highly beneficial to anyone with acid reflux or ulcer issues.
CANCER PREVENTION
Research shows that antioxidants, like polyphenol and catechins, are the reasons teas are such a natural cancer inhibitor.
DECREASE RISK OF DIABETES
A study showed that long term, regular consumption of black tea can decrease the chances of developing type II diabetes.
Also we recommend check Black tea WIKI
BLACK TEA DEFINITION AND BENEFITS
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